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Ingredients
US|METRIC
4 SERVINGS
- 1 cup cooked quinoa
- 6 cups arugula (and spinach mix)
- 10 oz. cabernet (Village Farms, Estate Reserve Tomatoes)
- 1 apple (sliced)
- 1 sweet potato (diced and roasted)
- 1/4 cup dried tart cherries (or raisins)
- 1/4 cup pumpkin seeds
- vinaigrette (Apple Cider)
- 3/4 cup dressing
- 1/4 cup apple butter
- 2 Tbsp. Dijon mustard
- 1/4 cup apple cider vinegar
- 1/4 cup olive oil
- freshly ground pepper
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol |
| Sodium40mg2% |
| Potassium520mg15% |
| Protein7g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber6g24% |
| Sugars16g |
| Vitamin A110% |
| Vitamin C15% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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