Vegetarian Gravy Recipe | Yummly

Vegetarian Gravy

VEGGIE BELLY(1)
S Martinez: "I absolutely love this recipe. Made it for Thank…" Read More
7Ingredients
35Minutes
160Calories
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Ingredients

US|METRIC
  • 1 tablespoon butter oil
  • 2 tablespoons flour
  • 3 tablespoons nutritional yeast flakes
  • 2 cups vegetable stock
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon curry powder (or more, . I recommend S&B curry powder)
  • 1/2 teaspoon soy sauce
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    NutritionView More

    160Calories
    Sodium43% DV1030mg
    Fat12% DV8g
    Protein16% DV8g
    Carbs5% DV16g
    Fiber20% DV5g
    Calories160Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium1030mg43%
    Potassium200mg6%
    Protein8g16%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber5g20%
    Sugars2g4%
    Vitamin A15%
    Vitamin C0%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    S Martinez 5 years ago
    I absolutely love this recipe. Made it for Thanksgiving dinner today and it was a big hit. In my opinion, the star of the show. :-) I did add just a pinch more each of the nutritional yeast flakes and flour. Perhaps I under measured the initial amounts. In any case, can't wait to make it again!

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