Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Vegetarian Enchiladas with Butternut Squash and Black Beans
WELL PLATED17Ingredients
50Minutes
370Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. extra virgin olive oil
- 1 red onion (small, diced)
- 3 1/2 cups butternut squash (cubed, about 1 small, 1 1/2-pound squash)
- 3 cloves garlic (minced, about 1 tablespoon)
- 1 1/2 tsp. chili powder (ground chipotle, reduce to 1 or 1/2 teaspoon if sensitive to spice)
- 1/2 tsp. ground cumin
- 1/2 tsp. kosher salt
- 1/4 tsp. black pepper
- 15 oz. black beans (Simple Truth, rinsed and drained)
- 10 oz. red enchilada sauce (or 1 1/4 cups homemade red enchilada sauce)
- 3/4 cup Monterey Jack (freshly grated sharp cheddar, pepper jack, or similar cheese)
- 6 wheat (taco-sized about 8-inch whole, low-carb tortillas, I used La Banderita brand)
- avocado (optional)
- chopped fresh cilantro (optional)
- shredded cheese (optional)
- red onion (optional)
- nonfat sour cream (optional)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1510mg63% |
| Potassium960mg27% |
| Protein17g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber14g56% |
| Sugars10g |
| Vitamin A280% |
| Vitamin C60% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes