Vegetarian Curry Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Vegetarian Curry

LIVING LOU(6)
Gates: "Was awesome to just added more curry powder to su…" Read More
19Ingredients
45Minutes
380Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
5 SERVINGS
  • 2 tablespoons olive oil
  • 1 onion (diced)
  • 2 cloves garlic (finely minced)
  • 1 tablespoon ginger (freshly grated)
  • 2 tablespoons curry powder
  • 1 tablespoon ground coriander
  • 1 teaspoon cumin
  • 1 teaspoon turmeric
  • 1 teaspoon pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon cayenne pepper
  • 1/2 cup crushed tomatoes
  • 1 1/2 cups vegetable stock
  • 1 cup coconut milk
  • 1/2 head cauliflower (chopped)
  • 2 carrots (sliced)
  • 2 cups sweet potato (diced, 1 medium)
  • 1 cup green beans (chopped)
  • 15 ounces chickpeas (drained and rinsed)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    380Calories
    Sodium37% DV880mg
    Fat29% DV19g
    Protein20% DV10g
    Carbs16% DV48g
    Fiber44% DV11g
    Calories380Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol
    Sodium880mg37%
    Potassium940mg27%
    Protein10g20%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber11g44%
    Sugars8g16%
    Vitamin A240%
    Vitamin C70%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Gates 18 days ago
    Was awesome to just added more curry powder to suit my family taste
    Manam 4 months ago
    I made a bit of modification but it ended up sooooo good. I swapped onion with spring onions and leek, added a couple of spoons tomato paste, two chicken stock tablets, some chopped coriander and squeezed a bit of lemon at the end
    BIBI 8 months ago
    I'm not a fan of curry, but it was very good!
    Brandy Miller 2 years ago
    it was awesome! But i would like to know if i over looked something? What is in it to keep it from being "vegan curry"?
    Erin Easterling 2 years ago
    Everyone in my house loved iy
    Majd Ismail 2 years ago
    Would definitely make it again. So good.

    PlanShop