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Vegetarian Chopped Salad with Chickpeas and Egg
APINCHOFHEALTHY.COM8Ingredients
15Minutes
380Calories
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Ingredients
US|METRIC
1 SERVINGS
- 3 cups baby greens (mixed)
- 1/3 cup cucumber (diced)
- 1/3 cup fresh tomatoes (diced)
- 1/3 cup fresh mushrooms (diced)
- 1 oz. goat cheese
- 1 hardboiled egg
- 1/2 cup chickpeas (/ garbanzo beans)
- 1 balsamic vinaigrette dressing (serving of my homemade)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium600mg25% |
| Potassium520mg15% |
| Protein26g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber9g36% |
| Sugars4g |
| Vitamin A240% |
| Vitamin C120% |
| Calcium45% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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