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15Ingredients
45Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 onion
- 1 tsp. cumin
- 1 red bell pepper
- 1 poblano pepper
- 2 chipotle peppers
- 2 Tbsp. adobo sauce
- 2 cups vegetable broth (use additional broth to thin the soup as needed)
- 28 oz. diced tomatoes
- 3 cups black beans (cooked, canned beans are OK to use – just rinse them first)
- 2 sweet potatoes (medium, cubed and roasted)
- 1 avocado (cut into 1-inch pieces)
- chopped cilantro (optional)
- lime (optional)
- shredded cheddar cheese (optional)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium2650mg110% |
| Potassium1620mg46% |
| Protein15g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber21g84% |
| Sugars15g |
| Vitamin A260% |
| Vitamin C150% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Gianni D. 6 years ago
Great ... especially with the added chorizo and twice the recommended chipotle peppers!
Peggy 6 years ago
Really great flavor profile! It was on the spicy side for me, but I still enjoyed it. I used canned beans (two 15.5 oz cans) and I didn’t cook my sweet potatoes beforehand. I added them to the mix after the peppers. It took about 30 minutes for them to soften and for the liquid to cook down. Didn’t have cilantro - added some chopped green onions instead.
Joey Carroll 6 years ago
Very good. I did not precook the sweet potatoes. I just tossed them in with the onion after they cooked for a few minutes. I also cooked the peppers with them also and all the spices till the potatoes were just partially cooked and I used fresh tomatoes.
donna m. 6 years ago
wow! Followed the directions and it was super delish. We liked this more than traditional beef chili. Don't skip the chipotle peppers...they make the dish. find them prepared in the Hispanic foods isle at the market.