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Ingredients
US|METRIC
3 SERVINGS
- 1 pkg. firm tofu (press any excess liquid off and cut into bite size squares)
- 3 Tbsp. tamari (Shoyu or Soy Sauce can be substituted)
- 3 black pepper (grinds of, optional)
- 1 Tbsp. sesame oil
- 1 broccoli (small Crown of, cut into florets)
- 3 medium carrots (julienned or spiralized)
- 1 cucumber (small, julienned or spiralized)
- corn (off 1 Cob)
- 2 green onions (sliced thin at an angle)
- 2 cups water
- 1 cup long grain rice (Brown or White)
- 2 cups water
- sea salt (A sprinkle of)
- 1 1/2 Tbsp. gochujang (Paste, this does contain soybean)
- 2 Tbsp. agave nectar (Honey, can be used if not Vegan)
- 2 Tbsp. rice vinegar
- 1 clove garlic (minced)
- 1 Tbsp. tamari sauce
- 1 tsp. sesame oil
- 1 tsp. water (to thin it out if it’s too thick)
- 2 tsp. sesame seeds
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium1750mg73% |
| Potassium1510mg43% |
| Protein34g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber14g56% |
| Sugars11g |
| Vitamin A240% |
| Vitamin C320% |
| Calcium100% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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