Vegetarian Baked Pasta Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Vegetarian Baked Pasta

GREENBOWL2SOUL
13Ingredients
60Minutes
890Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 400 grams pasta (uncooked)
  • 1 1/2 cups diced bell pepper (any color is fine)
  • 1 cup zucchini (diced)
  • 1 cup broccoli florets
  • 1 cup sliced onion
  • 1/2 cup diced mushrooms
  • 1/2 cup eggplant (diced)
  • 3 1/2 cups marinara sauce (home-made/ store-bought)
  • 3 cups shredded mozzarella cheese (adjust as per your liking)
  • 1 tablespoon dried Italian herbs
  • 1/2 teaspoon black pepper (powder)
  • salt (as per taste)
  • 1 tablespoon olive oil
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    890Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories890Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol70mg23%
    Sodium1660mg69%
    Potassium1370mg39%
    Protein38g75%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate118g39%
    Dietary Fiber13g52%
    Sugars29g58%
    Vitamin A50%
    Vitamin C130%
    Calcium50%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop