Vegetable (Navratan) Korma Recipe | Yummly

Vegetable (Navratan) Korma

MANJULA'S KITCHEN
17Ingredients
40Minutes
220Calories

Ingredients

US|METRIC
  • 2 1/2 cups vegetables (chopped, cauliflower, green peas, carrot, green beans, red bell pepper)
  • 1/2 cup paneer (chopped fried)
  • 3 tablespoons oil
  • 1 pinch asafetida (hing)
  • 1/2 teaspoon cumin seeds (jeera)
  • 1 green chili (seeded finely chopped)
  • 1 tablespoon ginger (shredded)
  • 1 tablespoon coriander powder (dhania)
  • 1/4 teaspoon haldi (turmeric)
  • 1/2 teaspoon cayenne pepper
  • 2 bay leaves
  • 1/2 teaspoon Garam Masala
  • 1/2 teaspoon mango powder (amchoor powder)
  • 1 cup milk
  • 1/2 tablespoon cornstarch
  • 1/2 cup chopped tomatoes (seeded and)
  • 2 tablespoons chopped cilantro (finely)
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    NutritionView More

    220Calories
    Sodium4% DV95mg
    Fat20% DV13g
    Protein14% DV7g
    Carbs7% DV22g
    Fiber24% DV6g
    Calories220Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol5mg2%
    Sodium95mg4%
    Potassium490mg14%
    Protein7g14%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A110%
    Vitamin C70%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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