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Ingredients
US|METRIC
4 SERVINGS
- 1 cup flour
- 1/2 cup whole wheat flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 2 Tbsp. sugar
- 1/2 tsp. oregano
- 1/2 tsp. thyme
- 1 egg
- 1 cup buttermilk
- 2 Tbsp. melted butter
- 4 carrots
- 2 stalks celery
- 3 scallions
- 2 zucchini
- 2 tomatoes
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium760mg32% |
| Potassium880mg25% |
| Protein12g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber7g28% |
| Sugars18g |
| Vitamin A230% |
| Vitamin C60% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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