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Ingredients
US|METRIC
4 SERVINGS
- 4 carrots (large, julienned)
- 1/2 lb. fresh green beans (cut into 2-inch pieces)
- 1 1/2 cups fresh mushrooms (sliced)
- 1 tsp. salt
- 1/2 tsp. dried thyme
- 2 Tbsp. butter
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium680mg28% |
| Potassium430mg12% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A220% |
| Vitamin C20% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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