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Ingredients
US|METRIC
4 SERVINGS
- 500 grams basmati rice
- onions (thinly sliced -2 medium)
- 3 green chillies
- 2 potatoes
- 1 green bell pepper
- 1/4 cup green peas
- carrots (chopped-2)
- 1/4 cup yogurt
- 1 Tbsp. ghee
- 3/4 tsp. oil
- 4 sprigs mint leaves
- salt (to taste)
- 2 cinnamon sticks
- 6 cardamom
- 6 cloves
- 2 bay leaves
- 1 star anise
- 1 mace
- 1/4 tsp. black pepper
- 1 tsp. shahi jeera
- 1 tsp. fennel seeds
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories740Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol<5mg1% |
Sodium270mg11% |
Potassium1160mg33% |
Protein16g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate154g51% |
Dietary Fiber11g44% |
Sugars7g |
Vitamin A100% |
Vitamin C260% |
Calcium15% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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