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Ingredients
US|METRIC
8 SERVINGS
- 3 1/2 cups all purpose flour
- 1 cup whole wheat flour
- 1 tsp. salt
- 1 cup shortening
- 1 1/4 cups ice water
- 2 Tbsp. olive oil
- 1 onion (thinly sliced)
- 4 cloves garlic
- 2 carrots (thinly sliced)
- 1 turnip (peeled and diced)
- 2 potatoes (peeled and diced)
- 1/2 lb. mushrooms (chopped)
- 2 Tbsp. water
- 1 cube vegetable bouillon
- 1 tsp. dried tarragon
- pepper
- salt
- 1 eggs (beaten)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat7g35% |
Trans Fat3.5g |
Cholesterol25mg8% |
Sodium440mg18% |
Potassium560mg16% |
Protein11g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber6g24% |
Sugars3g |
Vitamin A50% |
Vitamin C30% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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