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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. mild curry powder
- freshly ground black pepper
- 2 sweet potatoes (medium, roughly 500 g)
- 1/2 bunch fresh coriander
- 2 onions
- 2 cloves garlic
- 1 fresh ginger (thumb-sized piece)
- 1 red pepper
- 150 grams cauliflower
- 4 fresh tomatoes
- vegetable oil
- 1 vegetable stock (organic low-salt, cube)
- 400 grams coconut milk
- 400 grams chickpeas
- 100 grams baby spinach
- 1/2 cucumber
- 150 grams yoghurt (natural)
- 1/2 bunch fresh mint
- 1 lemon
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat15g75% |
| Trans Fat0g |
| Cholesterol<5mg1% |
| Sodium290mg12% |
| Potassium1210mg35% |
| Protein10g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber11g44% |
| Sugars11g |
| Vitamin A220% |
| Vitamin C140% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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