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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. cheese (Neufchael, or cream cheese, at room temperature)
- 1 cup sour cream (or Greek yogurt)
- 1 tsp. worcestershire sauce
- 1 tsp. soy sauce
- 1 carrot (medium-large, peeled and finely shredded)
- 1 cup broccoli (finely chopped fresh)
- 1/3 red bell pepper (medium, finely diced)
- 1/3 white onion (medium red or sweet, finely diced*)
- 1/8 tsp. pepper
- 1/2 tsp. salt
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium980mg41% |
| Potassium340mg10% |
| Protein24g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A80% |
| Vitamin C60% |
| Calcium70% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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