Vegetable Couscous Salad

REAL HOUSEMOMS
12Ingredients
25Minutes
190Calories

Ingredients

US|METRIC
  • 3/4 cup couscous (uncooked, about 3 c. cooked)
  • 1 cup fresh asparagus (cut into 1 1/2 inch pieces)
  • 1 cup yellow squash (sliced and quartered)
  • 1 cup grape tomatoes (cut in half)
  • 2 tablespoons fresh basil (chopped)
  • 6 ounces crumbled feta cheese
  • 1/4 cup olive oil
  • 2 tablespoons balsamic vinegar (golden)
  • 2 tablespoons lemon juice
  • 2 cloves garlic (minced)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
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    NutritionView More

    190Calories
    Sodium16% DV390mg
    Fat17% DV11g
    Protein12% DV6g
    Carbs6% DV17g
    Fiber8% DV2g
    Calories190Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol20mg7%
    Sodium390mg16%
    Potassium200mg6%
    Protein6g12%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A10%
    Vitamin C15%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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