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Ingredients
US|METRIC
16 SERVINGS
- 1 1/2 cups cauliflower florets (cooked)
- 1 1/2 cups peas (cooked)
- 1 1/2 cups lima beans (cooked)
- 1 cup sliced carrots (cooked)
- 1/2 cup chopped celery
- 1/2 cup chopped onion
- 1/2 cup water chestnuts (sliced, chopped)
- 10.75 oz. cream of celery soup
- 1 cup shredded cheddar cheese
- 1 cup sour cream
- salt
- pepper
- 1 cup crackers (butter flavored, crushed)
- 2 Tbsp. butter (melted)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium220mg9% |
| Potassium250mg7% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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