Vegetable Biryani #rice Recipe | Yummly
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Vegetable Biryani #rice

SANDHYA'S KITCHEN
14Ingredients
45Minutes
350Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 cup basmati rice
  • 2 cups water
  • vegetables (choice 1/2 Cup)
  • 1 garlic paste
  • 1 masala
  • 4 butter
  • 1 green chillies
  • 1/4 teaspoon turmeric powder
  • 1/4 teaspoon chilli powder
  • 1 teaspoon lemon
  • salt ( To Taste)
  • 1 onions
  • 2 potatoes
  • cashewnuts ( Stir fried, Optional)
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    NutritionView More

    350Calories
    Sodium10% DV250mg
    Fat12% DV8g
    Protein16% DV8g
    Carbs21% DV63g
    Fiber20% DV5g
    Calories350Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol10mg3%
    Sodium250mg10%
    Potassium670mg19%
    Protein8g16%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A30%
    Vitamin C90%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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