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Ingredients
US|METRIC
4 SERVINGS
- 1 carrot (shredded)
- 1 zucchini (shredded)
- 10 oz. silken tofu
- 1 yellow onion (small, diced)
- 1 celery (finely chopped)
- 1 egg (lightly beaten)
- 1/2 cup dry bread crumbs
- 2 Tbsp. curry paste (red Thai)
- 1/3 cup fresh basil leaves
- 1 Tbsp. olive oil
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium140mg6% |
| Potassium390mg11% |
| Protein10g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C20% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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