Vegan-Friendly Falafel Recipe | Yummly

Vegan-Friendly Falafel

ALLRECIPES
15Ingredients
2Hours
200Calories

Ingredients

US|METRIC
  • 1 pound garbanzo beans
  • 1 onion (quartered)
  • 1 potato (peeled and quartered)
  • 4 cloves garlic (minced)
  • 1/2 cup cilantro leaves (chopped)
  • 1 teaspoon ground coriander
  • 1 teaspoon ground cumin
  • 2 teaspoons salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon cayenne pepper
  • 2 teaspoons fresh lemon juice
  • 1 tablespoon olive oil
  • 1 tablespoon all-purpose flour
  • 2 teaspoons baking soda
  • 2 cups canola oil
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    NutritionView More

    200Calories
    Sodium10% DV250mg
    Fat25% DV16g
    Protein6% DV3g
    Carbs4% DV11g
    Fiber12% DV3g
    Calories200Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium250mg10%
    Potassium170mg5%
    Protein3g6%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A2%
    Vitamin C4%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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