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Vegan, GF, Oven-Baked and Delicious
NANCIE'S TABLE15Ingredients
60Minutes
280Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3 Tbsp. olive oil (divided)
- 1 leek (thinly sliced, white only)
- 2 garlic cloves (minced)
- 1 Tbsp. ginger (grated)
- 1 red chilli (sliced, or a green jalapeno)
- 1 tsp. black mustard seeds (or yellow mustard seeds)
- 1 tsp. fenugreek seeds (or whole cumin seeds)
- 500 grams mixed mushrooms (portobello, button and Swiss brown, thickly sliced)
- 2 tsp. hot curry powder
- 3 tomatoes (diced, roma or plum)
- 300 mL coconut milk (one 15-ounce can)
- 1 Tbsp. mango chutney
- 1 1/2 tsp. sea salt flakes (or to taste)
- chilli (extra, slices, to serve)
- coriander leaves (fresh, to serve)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol |
| Sodium730mg30% |
| Potassium720mg21% |
| Protein6g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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