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Vegan & Gluten-Free Cinnamon Donuts with Chocolate Glaze
NERDY MAMA16Ingredients
20Minutes
1620Calories
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Ingredients
US|METRIC
8 SERVINGS
- donuts
- 1/2 cup coconut oil
- 3 juice (tblspn aquafaba, bean, any variety)
- 1 cup sugar
- 2 1/2 cups gluten-free flour
- 1/2 salt (tspn)
- 2 1/4 baking soda (tblspn)
- 1/2 cup coconut milk (like what you’d use in cereal)
- 1/4 cup coconut cream (out of the can, but just the cream part you get when you refrigerate the can and it separates...just the cream, not the water)
- 1 ground cinnamon (tblspn, I like mine real cinnamon-ey, so you can cut this back if you don't)
- 4 cups oil (for frying)
- chocolate glaze
- 1/2 cup chocolate chips (dairy-free)
- 2 corn syrup (tblspn)
- 1/4 cup coconut cream (out of the can--come on)
- 1 cup powdered sugar
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NutritionView More
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1620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1620Calories from Fat1250 |
| % DAILY VALUE |
| Total Fat139g214% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol |
| Sodium60mg3% |
| Potassium440mg13% |
| Protein6g |
| Calories from Fat1250 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber4g16% |
| Sugars54g |
| Vitamin A2% |
| Vitamin C60% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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