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Ingredients
US|METRIC
2 SERVINGS
- 3 zucchinis (large, 1 pound thinly sliced)
- 3 tomatoes (large, pureed, makes 2 cups)
- 6 cloves garlic (mashed)
- 1/4 cup chopped parsley
- 1/2 cup green onions (chopped)
- 1 lemon (squeezed)
- 1 Tbsp. vinegar
- 3 Tbsp. olive oil
- 2 tsp. salt
- 1 tsp. black pepper
- 1 tsp. chili powder (Mexican or another type)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium2410mg100% |
| Potassium1430mg41% |
| Protein7g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber9g36% |
| Sugars15g |
| Vitamin A60% |
| Vitamin C230% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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