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Vegan Zucchini Bread- Gluten Free
DELICIOUS EVERYDAY14Ingredients
75Minutes
160Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 banana (large, mashed)
- 1/4 cup agave
- 4 Tbsp. olive oil
- 2 Tbsp. flaxseed meal
- 1/3 cup water
- 1 1/4 cups shredded zucchini
- 1 tsp. baking powder
- 1 tsp. baking soda
- 2 tsp. canela
- 1/2 tsp. salt
- 1 1/2 cups gluten free baking flour
- 3/4 cup almond meal
- 1/2 cup chopped walnuts (plus extra for topping)
- cooking spray
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium170mg5% |
| Protein3g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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