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Vegan White Chocolate Macadamia Cookies
AROUND THE WORLD IN 80 CAKES14Ingredients
25Minutes
250Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 3/4 cups all-purpose flour (using the dip and sweep method)
- 1 tsp. baking soda
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 2 cups rolled oats
- 2/3 cup canola oil
- 3/4 cup light brown sugar (lightly packed, see notes)
- 2/3 cup granulated sugar (see notes)
- 1/2 cup unsweetened rice milk (or your favorite non-dairy milk)
- 1 Tbsp. ground flax
- 1 tsp. vanilla extract
- 3/4 cup sweetened flaked coconut
- 1 cup macadamia nuts (chopped)
- 3/4 cup white chocolate chips
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol0mg0% |
Sodium120mg5% |
Potassium95mg3% |
Protein3g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber2g8% |
Sugars16g |
Vitamin A0% |
Vitamin C0% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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