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Vegan White Bean Mac and Cheese (GF)
RHIANSRECIPES.COM11Ingredients
30Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams pasta (gluten-free if necessary)
- 1 Tbsp. oil (olive, rapeseed or vegetable)
- 1 onion (diced)
- 1 garlic clove (roughly chopped)
- 170 mL unsweetened almond milk (or sub unsweetened oat milk if nut-free)
- 2 Tbsp. nutritional yeast
- 1 tsp. miso (ensure gluten-free if necessary)
- 1 tsp. apple cider vinegar (ensure gluten-free if necessary)
- 400 grams white beans (tin of, drained and rinsed, haricot beans, cannellini beans or butter beans)
- salt
- pepper
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol |
Sodium270mg11% |
Potassium820mg23% |
Protein18g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber10g40% |
Sugars4g |
Vitamin A0% |
Vitamin C8% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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