Vegan Vanilla and Berry Layer Cake Recipe | Yummly

Vegan Vanilla and Berry Layer Cake

LAUREN CARIS COOKS
10Ingredients
85Minutes
510Calories

Ingredients

US|METRIC
  • 6 cups all purpose flour (Plain)
  • 3 teaspoons baking powder
  • 2 cups caster sugar
  • 4 teaspoons vanilla extract
  • 6 tablespoons maple syrup
  • 3 1/2 cups almond milk
  • 1 cup sunflower oil
  • 1 cup vegan butter
  • 1 1/2 cups icing sugar (Powdered Sugar)
  • 1 cup fresh raspberries
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    NutritionView More

    510Calories
    Sodium6% DV150mg
    Fat26% DV17g
    Protein14% DV7g
    Carbs27% DV80g
    Fiber8% DV2g
    Calories510Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium150mg6%
    Potassium180mg5%
    Protein7g14%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate80g27%
    Dietary Fiber2g8%
    Sugars37g74%
    Vitamin A6%
    Vitamin C10%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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