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Vegan Vanilla Tapioca Pudding – Naturally Sweetened
CALM MIND BUSY BODY9Ingredients
50Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups almond milk (I used 2 cups unsweetened vanilla almond milk and 1 cup regular unsweetened almond milk)
- 1/3 cup tapioca pearls
- 1 cup vanilla almond milk
- 1 pinch sea salt
- 1/4 cup honey (or you can use agave, maple syrup, yacon..)
- 1/4 tsp. vanilla extract (you can use a bit more if you’re not using vanilla almond milk or omit completely if you are using vanilla almond milk)
- 1 tsp. starch (arrow root, with 1 tbs water, you can use corn starch)
- 1 Tbsp. flax meal
- 2 Tbsp. warm water
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol |
Sodium130mg5% |
Potassium300mg9% |
Protein5g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber2g8% |
Sugars22g |
Vitamin A8% |
Vitamin C15% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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