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Vegan Two-Tiered Vanilla Cake with Vanilla Icing/Frosting
MIND BODY SOUL FOOD14Ingredients
44Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups flour
- 2 tsp. baking soda
- 1 tsp. salt
- 1/2 cup cane sugar
- 1 cup nondairy milk (used almond milk)
- 1/4 cup coconut oil (melted)
- 1/4 cup applesauce
- 1 Tbsp. vanilla
- 2 Tbsp. apple cider vinegar
- 1 cup nondairy milk (see paragraph above)
- 5 Tbsp. flour (+up to 3 more tbsp)
- 1 tsp. vanilla extract
- 1/2 cup cane sugar
- 2/3 cup vegan butter (at room temperature)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol |
| Sodium1280mg53% |
| Potassium310mg9% |
| Protein14g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate136g45% |
| Dietary Fiber3g12% |
| Sugars57g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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