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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. extra firm tofu
- 1/3 cup sunflower oil
- 1 3/4 tsp. seasoned salt
- 1 1/2 tsp. nutritional yeast flakes
- 1/4 tsp. sugar
- 3/4 tsp. lemon juice
- 2 1/2 tsp. liquid aminos (Bragg's, or soy sauce)
- 2 tsp. sage (ground)
- 1/4 tsp. savory
- 1 cup vital wheat gluten
- 1 1/2 cups stuffing (prepared, unbaked)
- 2 celery stalks (finely chopped)
- 1 onion (medium, finely chopped)
- 1 Tbsp. olive oil
- 14 oz. pepperidge farm cornbread stuffing
- 2/3 cup brown rice (cooked)
- 2 cups warm water
- 1 tsp. seasoned salt
- 1/2 cup black olives (sliced)
- 1/4 cup pecans (finely chopped)
- 1/4 cup fresh cranberries (optional)
- 1/4 cup mushrooms (canned, optional)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories960Calories from Fat390 |
% DAILY VALUE |
Total Fat43g66% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol0mg0% |
Sodium1380mg57% |
Potassium690mg20% |
Protein51g |
Calories from Fat390 |
% DAILY VALUE |
Total Carbohydrate97g32% |
Dietary Fiber8g32% |
Sugars9g |
Vitamin A6% |
Vitamin C8% |
Calcium90% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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