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Ingredients
US|METRIC
4 SERVINGS
- 4 tsp. coconut oil
- 1 onion (finely chopped)
- 1 apple (peeled and finely chopped)
- 1 carrot (finely chopped)
- 3 garlic cloves (crushed)
- 1 Tbsp. ginger root (freshly grated)
- 4 tsp. curry powder
- 1 Tbsp. garam masala
- 1 tsp. spices (Chinese 5)
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 250 mL vegetable stock
- 3 Tbsp. soy sauce
- 2 Tbsp. rice wine vinegar
- 1 Tbsp. mirin
- 1 tsp. cornflour
- 1 tsp. sesame oil
- 2 Tbsp. vegetable oil
- 2 Tbsp. sesame seeds
- 1 tofu (pack of Cauldron Organic, drained and pressed for 20 minutes)
- 4 Tbsp. cornflour
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 4 Tbsp. aquafaba (the liquid from a can of chickpeas, whisked until stiff peaks)
- 100 grams panko breadcrumbs
- 100 mL vegetable oil (for frying)
- 4 radishes (thinly sliced)
- 1 carrot (peeled into ribbons)
- 125 mL rice wine vinegar
- 1/2 tsp. salt
- 4 rice (portions of microwaveable)
- 2 spring onions (thinly sliced)
- 1 Tbsp. black sesame seeds
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol |
| Sodium1860mg78% |
| Potassium430mg12% |
| Protein6g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A110% |
| Vitamin C20% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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