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Ingredients
US|METRIC
4 SERVINGS
- 2 cups white flour
- 200 mL boiling water
- 1 pinch salt
- 1 block firm tofu (Drained & crumbled)
- 2 cups shredded cabbage (finely)
- 1/2 cup chinese chives (finely shredded)
- 1/2 cup cilantro
- 1 Tbsp. minced ginger
- 2 tsp. minced garlic
- 1 chopped onion (small)
- 2 Tbsp. toasted sesame oil (i used @ceresorganics)
- 2 Tbsp. Shaoxing wine (or dry sherry)
- 1 tsp. white pepper
- 1 tsp. sugar
- 1 tsp. salt
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol |
Sodium690mg29% |
Potassium430mg12% |
Protein20g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate59g20% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A20% |
Vitamin C45% |
Calcium60% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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