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Vegan Thai Peanut Sweet Potato Skins
SHARED APPETITE17Ingredients
55Minutes
390Calories
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Ingredients
US|METRIC
10 SERVINGS
- 5 sweet potatoes (medium)
- olive oil
- kosher salt
- 1 head broccoli (cut into bite-sized florets)
- 1 cup edamame beans (cooked)
- 1 bunch scallions (chopped)
- 1/2 cup peanuts (chopped, for garnish, if desired, optional)
- peanut sauce (recipe below)
- 1/2 cup peanut butter
- 1 cup coconut milk (from a can, not a box)
- 2 cloves garlic
- 1/2 Tbsp. fresh ginger (about the same size as the 2 cloves garlic)
- 1 soy sauce (tablespon)
- 1/2 Tbsp. rice wine vinegar
- 1/2 Tbsp. granulated sugar (or coconut sugar)
- 1 lime (juiced)
- Sriracha (if desired, optional)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium340mg14% |
| Potassium820mg23% |
| Protein14g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber8g32% |
| Sugars9g |
| Vitamin A190% |
| Vitamin C100% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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