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Ingredients
US|METRIC
4 SERVINGS
- 1 tofu (pack 454g, cut into 16 cubes.)
- 2 bell peppers (Red & Green Cut into strips)
- 2 Tbsp. coconut oil
- 1 Tbsp. tomato paste
- 15 oz. coconut milk (full fat)
- 2 tsp. chili flakes
- 1 tsp. curry paste (thai)
- 1 Tbsp. almond butter
- 1 piece ginger (peeled)
- 1 stalk lemon grass (cut into 3 pieces)
- 1 clove garlic
- 1/4 cup soy sauce
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol |
| Sodium950mg40% |
| Potassium590mg17% |
| Protein5g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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