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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. coconut oil (extra virgin)
- 8 oz. tempeh
- 1 Tbsp. taco seasoning
- 1/3 cup ketchup
- 1/2 cup apple cider vinegar
- 2 Tbsp. coconut nectar (maple syrup, or honey)
- 1/4 tsp. salt
- 1 1/2 tsp. smoked paprika
- 1 tsp. onion powder
- 1/3 cup sunflower oil (organic)
- 14 oz. black beans (drained & rinsed)
- 15 black olives (chopped)
- 1/2 cup sliced green onions
- 2 heads romaine lettuce (sliced)
- 1 cup cilantro (chopped)
- 2 cups tortilla chips
- 1 avocado (sliced)
- cherry tomatoes (optional)
- lime (optional)
- pickled red onions (optional)
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