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15Ingredients
70Minutes
1130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup light coconut milk (canned)
- 3/4 cup virgin coconut oil (melted, plus more for brushing the dough)
- 2 1/4 tsp. active dry yeast
- 3 cups flour (all-purpose, plus more for rolling out the dough)
- 2 1/2 cups sweet potatoes (peeled and diced, about 2 medium sweet potatoes)
- 1/3 cup shallots (peeled and diced, about 2 medium shallots)
- 2 garlic cloves (peeled and minced)
- 1/2 cup light coconut milk (canned)
- 1 1/2 tsp. curry powder
- 2 cups fresh spinach (chopped)
- 16 oz. chickpeas (drained and rinsed)
- 1/4 cup fresh cilantro (roughly chopped)
- 1 tsp. salt
- 1/2 tsp. ground nutmeg
- 1/4 tsp. red pepper flakes
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat54g270% |
| Trans Fat |
| Cholesterol |
| Sodium1010mg42% |
| Potassium990mg28% |
| Protein21g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate124g41% |
| Dietary Fiber13g52% |
| Sugars6g |
| Vitamin A270% |
| Vitamin C25% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Marguerite Beattie 6 years ago
They were okay, but not good enough to compensate for the unhealthiness of the crust IMHO.