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Ingredients
US|METRIC
2 SERVINGS
- 2 sweet potatoes (medium, cut into ¼-inch thick rounds)
- extra-virgin olive oil (for drizzling)
- 1 Tbsp. chili powder
- sea salt
- pepper
- 1 red onion (small, sliced thin)
- 1 Tbsp. organic cane sugar
- 1 lime
- 1/4 cup water
- sea salt
- pepper
- 2 large flour tortillas
- 1/2 cup vegan cheese (shredded)
- 1/4 cup diced green chiles
- extra-virgin olive oil (for drizzling)
- 1 handful fresh cilantro (chopped)
- 1 scallion (sliced thin)
- vegan sour cream (optional)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium1430mg60% |
| Potassium1000mg29% |
| Protein12g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber12g48% |
| Sugars23g |
| Vitamin A400% |
| Vitamin C60% |
| Calcium35% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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