Vegan Sweet Potato Lasagna Recipe (Gluten-Free, Oil-Free) Recipe | Yummly
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Vegan Sweet Potato Lasagna Recipe (Gluten-Free, Oil-Free)

CHEAP LAZY VEGAN
21Ingredients
75Minutes
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Vegan Sweet Potato Lasagna Recipe (Gluten-Free, Oil-Free)
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Ingredients

US|METRIC
4 SERVINGS
  • 3 sweet potatoes (medium-sized)
  • lentil
  • sauce
  • 5 cloves garlic (minced)
  • 1/2 onion (diced)
  • 2 cups mushrooms (chopped)
  • 1 cup lentils (red split, I used dry)
  • diced tomatoes (or large can of stewed)
  • 1/2 cup water
  • 1 tsp. dried basil
  • 1 tsp. dried oregano
  • salt (to taste)
  • cashew
  • cheese
  • 1/4 block extra firm tofu (firm/, Optional: You can omit this and use 1 cup of cashews instead)
  • 3/4 cup cashews (soaked overnight or boiled for about 20 minutes to soften)
  • 1 lemon juice
  • 1/4 cup nutritional yeast
  • 1/2 tsp. salt
  • 1 Tbsp. basil
  • 1 Tbsp. garlic powder
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