Vegan Sweet Potato Gnocchi (vegan, easy recipe)

BIANCA ZAPATKA(1)
Michelle Lewis: "Super easy and delicious." Read More
12Ingredients
30Minutes
320Calories

Ingredients

US|METRIC
  • 1 sweet potato (large, about 600 g)
  • 1 1/3 cups flour (gluten-free, *, 170 g, +more for dusting)
  • 3 tablespoons nutritional yeast flakes (or vegan parmesan cheese, optional)
  • 1/2 teaspoon salt
  • 2 tablespoons vegan butter (to pan-fry)
  • 250 grams cherry tomatoes
  • 2 tablespoons olive oil
  • salt
  • pepper
  • 4 garlic cloves
  • 4 tablespoons pine nuts
  • fresh herbs (choice)
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    NutritionView More

    320Calories
    Sodium21% DV510mg
    Fat20% DV13g
    Protein14% DV7g
    Carbs15% DV44g
    Fiber16% DV4g
    Calories320Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium510mg21%
    Potassium400mg11%
    Protein7g14%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A110%
    Vitamin C20%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Michelle Lewis 8 months ago
    Super easy and delicious.

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