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Vegan Sweet Potato Cornbread (Oil-Free)
BABE MADE BLOG11Ingredients
80Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups yellow cornmeal
- 2 cups all purpose flour
- 3/4 cup sugar
- 1 tsp. canela
- 1 tsp. nutmeg
- 2 Tbsp. baking powder
- 2 tsp. baking soda
- 2 cups milk (unsweetened plain plant, I used almond)
- 2 Tbsp. apple cider vinegar
- 2 cups sweet potato (peeled cooked & mashed)
- 4 eggs (flax seed, 4 tbsp ground flax seed + 10 tbsp of water)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium1630mg68% |
| Potassium760mg22% |
| Protein26g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate172g57% |
| Dietary Fiber8g32% |
| Sugars50g |
| Vitamin A200% |
| Vitamin C6% |
| Calcium70% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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