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10Ingredients
45Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 portabella mushrooms (or more)
- 1 bunch kale (ribs remove, roughly teared)
- 14 oz. firm tofu
- 1 tsp. Cajun seasoning
- 3 Tbsp. olive oil
- 1 Tbsp. sesame oil
- 3 Tbsp. Tahini (sesame paste)
- 1 Tbsp. apple cider vinegar
- 1 tsp. ground ginger
- 1 1/2 tsp. Cajun seasoning
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium80mg3% |
| Potassium1110mg32% |
| Protein23g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A350% |
| Vitamin C230% |
| Calcium90% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Learman 5 years ago
excellent. loved the sauce. ditched the first tofu batch. cooked too long and were almost cracker cracker crispy. next batch i cooked 20 minutes and were great. very filli g and satisfying!
Marian Allen 6 years ago
The creamy sauce didn’t turn out like the picture possibly my error, but still flavorful