Vegan Spaghetti Bolognese (with Walnut and Cauliflower Mince) Recipe | Yummly

Vegan Spaghetti Bolognese (with Walnut and Cauliflower Mince)

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18Ingredients
60Minutes
600Calories
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Ingredients

US|METRIC
  • 3 cups cauliflower (300gr)
  • 3/4 cup walnuts (100gr)
  • 2 cups tomato sauce (500gr)
  • 1 onion (medium sized)
  • 2 teaspoons sweet paprika (powder)
  • 2 cloves garlic
  • salt
  • pepper
  • oregano
  • olive oil
  • fresh basil
  • vegan Parmesan cheese
  • 2/3 cup cashew nuts (100gr)
  • 1/2 cup water
  • nutmeg
  • salt
  • pepper
  • garlic powder
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    NutritionView More

    600Calories
    Sodium40% DV950mg
    Fat65% DV42g
    Protein31% DV16g
    Carbs16% DV48g
    Fiber48% DV12g
    Calories600Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol<5mg1%
    Sodium950mg40%
    Potassium1210mg35%
    Protein16g31%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber12g48%
    Sugars18g36%
    Vitamin A35%
    Vitamin C80%
    Calcium15%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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