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Ingredients
US|METRIC
4 SERVINGS
- 7 russet potatoes (peeled and cubed)
- 1 batch cauliflower (Taco Crumbles, see recipe link)
- 3 rib celery (diced)
- 1 red bell pepper (diced)
- 1 yellow onion (diced)
- 2 cloves garlic (minced)
- 1 cup frozen corn (or other veggie blends)
- 1 can green chiles
- 2 Tbsp. tomato paste
- 1 cup low sodium vegetable broth
- salt
- pepper
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium330mg14% |
| Potassium1990mg57% |
| Protein10g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber8g32% |
| Sugars10g |
| Vitamin A30% |
| Vitamin C230% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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