Vegan Seven-Layer Mexican Dip Recipe | Yummly

Vegan Seven-Layer Mexican Dip

NAMELY MARLY
13Ingredients
15Minutes
350Calories
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Ingredients

US|METRIC
  • 1 package crumbles (veggie meat)
  • 1 tablespoon olive oil
  • 3 tablespoons taco seasoning
  • 15 ounces black beans (rinsed and drained)
  • 1/2 cup salsa
  • 1 cup vegan cheddar cheese
  • 8 ounces vegan sour cream
  • 1 cup guacamole (vegan)
  • 1 cup salsa
  • 2.25 ounces black olives (chopped)
  • 1/2 cup tomatoes (chopped)
  • 1/2 cup green onions (chopped)
  • tortilla chips (for dipping)
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    NutritionView More

    350Calories
    Sodium73% DV1750mg
    Fat28% DV18g
    Protein24% DV12g
    Carbs13% DV40g
    Fiber48% DV12g
    Calories350Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol
    Sodium1750mg73%
    Potassium980mg28%
    Protein12g24%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber12g48%
    Sugars10g20%
    Vitamin A15%
    Vitamin C20%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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