Vegan Sausage Sheet Pan Dinner Recipe | Yummly

Vegan Sausage Sheet Pan Dinner

DIETITIAN DEBBIE DISHES(1)
Tony DiBlasio: "I have made this several times now and it's becom…" Read More
9Ingredients
60Minutes
590Calories
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Ingredients

US|METRIC
  • 3 tablespoons olive oil
  • 1/2 pound brussels sprouts (halved)
  • 1 pound red skin potatoes (chopped)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika
  • 1 sprig fresh rosemary
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon ground black pepper
  • 2 sausages (vegan, sliced)
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    NutritionView More

    590Calories
    Sodium35% DV850mg
    Fat63% DV41g
    Protein39% DV20g
    Carbs13% DV38g
    Fiber32% DV8g
    Calories590Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol65mg22%
    Sodium850mg35%
    Potassium1420mg41%
    Protein20g39%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber8g32%
    Sugars4g8%
    Vitamin A20%
    Vitamin C160%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Tony DiBlasio a year ago
    I have made this several times now and it's become a favorite of my family. We tend to cook the potatoes longer, so cook time is close too 90 minutes, but even with the sprouts in the pan, nothing has been over cooked.

    PlanShop