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Ingredients
US|METRIC
4 SERVINGS
- 2 whole red bell peppers (large)
- 3 whole tomatoes
- 4 Tbsp. avocado oil (or olive oil)
- 1 white onion (medium, {chopped})
- 1/2 cup chopped celery
- 1/2 cup carrots (chopped)
- 1 cup sweet yellow corn (frozen)
- 4 garlic cloves ({minced})
- 1/2 Tbsp. dried basil
- 1/8 tsp. smoked paprika powder
- 3 1/2 cups vegetable stock
- 1 cup cashew milk (unsweetened almond, from So Delicious)
- salt
- pepper
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium1050mg44% |
| Potassium520mg15% |
| Protein3g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A110% |
| Vitamin C160% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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