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Vegan Raspberry Beet Ice Cream – Yes Beet! –
VEGGIE SAVVY11Ingredients
20Minutes
240Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 cup frozen raspberries
- 2 frozen bananas
- 1/4 cup unsweetened almond milk (you can use any plant milk you prefer)
- 1 cup beets (boiled, drained and cooled)
- 1 tsp. vanilla extract
- 1 1/2 cups frozen raspberries
- 1/4 cup water
- 1 cup beets
- 2 Tbsp. lemon juice
- fresh mint
- 1 Tbsp. agave syrup (optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium80mg3% |
| Potassium870mg25% |
| Protein4g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber15g60% |
| Sugars22g |
| Vitamin A6% |
| Vitamin C90% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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