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Ingredients
US|METRIC
1 SERVINGS
- 3 Tbsp. pumpkin puree
- 1/2 tsp. ground cinnamon
- 1/4 ground ginger
- 1/4 ground cloves
- 1/4 ground nutmeg
- 2 Tbsp. soft brown sugar
- 250 mL non dairy milk (I used soy)
- 1/2 tsp. vanilla extract
- 1 shot espresso coffee (approx. 80 ml)
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