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Vegan Pumpkin Seed Pesto with Parsley and Basil
DRIVE ME HUNGRY7Ingredients
5Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup roasted pumpkin seeds
- 1/2 cup olive oil (extra virgin)
- 1 cup basil
- 1/2 cup parsley
- 2 Tbsp. lemon juice (fresh squeezed)
- 2 cloves garlic
- salt (to taste)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium210mg6% |
| Protein5g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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