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Vegan Pumpkin Pie with Coconut Whipped Cream
LESLIE DURSO11Ingredients
65Minutes
510Calories
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Ingredients
US|METRIC
8 SERVINGS
- 10.5 oz. chocolate macaroons (Hail Merry)
- 29 oz. pumpkin (can of, or roasted pureed pumpkin)
- 2 cups soy milk (plain)
- 1 cup sugar
- 1/4 cup corn starch
- 2 tsp. ground cinnamon
- 1 tsp. ground ginger
- 1 tsp. salt
- 15 oz. coconut cream
- 3 Tbsp. powdered sugar
- 1/2 tsp. vanilla
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol |
| Sodium420mg18% |
| Potassium670mg19% |
| Protein7g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber3g12% |
| Sugars57g |
| Vitamin A160% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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